Do you offer private and customized classes?
Yes, we offer private classes, any day from Tuesday to Saturday (based on classroom availability), for 2 to 8 guests.
Are there courses for professional chefs?
Yes, we offer Chef’s Training intensive classes. If you are a chef looking to learn the foundations of plant-based cuisine and experiment with state-of-the-art equipment in a professional kitchen facility while being coached by experienced and trained vegan chefs, contact us.
Do you offer corporate team-building events?
We offer specific 1 hour dynamic and fun team building challenges for corporate events (up to 20 participants). Let us know what you’re looking for and contact our event coordinator at email@example.com.
How many students can join each class or workshops?
We want to offer the best experience and quality time during our classes or workshops so we decided to limit our number of students for all our hands-on sessions to 8. We have a dedicated classroom to cooking demos for larger groups (up to 20).
Do I need to have any culinary training or background to participate in the class?
Not at all! Our classes are designed for all levels, from beginners to advanced conventional chefs who are interested in learning about colorful healthy plant-based cuisine.
To enroll to our Chef’s Training, you need some experience in a professional kitchen (or completed “Taste of Southeast Asia”).
Do I need to prepare anything?
There’s no need to prepare anything in advance. Get ready to have some good fun and to enjoy it 🙂
Do I need to bring any equipment?
No, our academy is fully equipped and you will be provided with chefs knives when required.
What should I wear?
We recommend black pants, short sleeves black t-shirt and non-slip shoes. We will provide you with a Blue Lotus apron
Is the class taught in English?
Yes, our teaching is done in English. Yet, our Thai assistant-instructors can guide you, explain and answer any question in Thai. Our instructors speak Spanish, French and Croatian too 😉
Do I need to stay overnight at Evason Hua Hin?
No, it’s not mandatory.
What time does class start?
Our weeklong classes start at 9am until 2pm, from Monday to Friday.
Our afternoon workshops start at 3pm until 6pm from Wednesday to Friday.
On Saturday we offer a morning workshop from 9am to 12:00 and an afternoon workshop from 2pm to 5pm. Workshops on Saturday are combined always to experience kind of dishes that you will be able to learn in our week-long classes – Pure Energy or Taste of Southeast Asia.
May I bring my children to a workshop?
Yes, we designed a specific Asian Sweets for Kids (8 to 12 YO) to be enjoyed in family meaning with one adult per children. For the other workshops, children can join the class as young as 8 year old (as soon as with one adult).
Are the courses certified?
Yes, the participants of the week-long classes will be rewarded with a certification by the end of the week.
Are there vegan options in the Evason Hua Hin resort?
Yes, in Evason we have three restaurants: The Bar, The Coast and Kieng Sah.
Do I have to share a room with other students when coming to a week-long class?
No, in the package for the week-long classes we include an individual 34 sq.m. room for you with a private bathroom, king-size bed, balcony with table and chairs, work desk, minibar, Satellite TV, personal safe and hairdryer.
If you would like another type of room like Evason Studio or Pool Villa, please contact K. Pla, our coordinator, at firstname.lastname@example.org (additional accommodation price may apply).
Find all of Evason room options on the Evason Hua Hin accommodation page.
Are there courses that are longer than a week?
Our week-long classes are designed in a way that you can combine them to get more knowledge. They are always following each other in each month: