BLUE LOTUS offers certificate weeklong classes on plant-based cuisine. These classes are held Mondays to Fridays – operating 9AM to 2PM. Six night’s accommodation at Evason Hua Hin resort is part of this package. At the end of the course, you will be able to develop you own project for certification.


MAIN INSTRUCTOR
Christophe Berg
ASSISTANT
Khun Keng
Monday 26 June 2017 at 9:00 am to Friday 30 June 2017 at 2:00 pm
The course is focused on practical and simple ways to make healthy cooking easy for you. During the week, you will learn what kinds of food to eat before, during and after your workouts in order to maximize your energy, promote faster recovery and prevent injury.